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CUISINES ET TRADITIONS • Meat and game, processed,BARCELONNETTE

04400 BARCELONNETTE- France

Executives - CUISINES ET TRADITIONS Buy the executives list from same sector

Mme Marie Niss

Principal Executive/Proprietor (Gérant)

Location -  CUISINES ET TRADITIONS

ZA CHABRAN - 04400 BARCELONNETTE - France

Key figures -  CUISINES ET TRADITIONS

Turnover

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Operating income

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Net profit

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Activities -  CUISINES ET TRADITIONS

Producer Distributor Service providers

Other classifications (for some countries)

NAF Rev.2 (FR 2008) : Industrial production of meat products (1013A)

Conventions Collectives : OCAPIAT - Convention collective nationale de l'industrie de la salaison, charcuterie en gros et conserves de viandes (1586)

Conventions Collectives : OCAPIAT - Convention collective nationale de l'industrie de la salaison, charcuterie en gros et conserves de viandes (1586)

NACE Rev.2 (EU 2008) : Production of meat and poultry meat products (1013)

ISIC 4 (WORLD) : Processing and preserving of meat (1010)

NACE Rev.2.1 (EU 2025) : Production of meat and poultry meat products (1013)

Activities

Kompass membership

Kompass ID? FR0081746

Legal information - CUISINES ET TRADITIONS

Type Headquarters
Year established 1989
Legal form Société à responsabilité limitée (sans autre indication)
Activity (NAF08) Industrial production of meat products (1013A)
See the Kompass classification
Corporate capital 30,400 EUR
SIREN 353 347 453
SIRET (Siège) 353 347 453 00022
VAT no FR84 353347453
No employees (address) 0-9 Employees
No employees 0-9 Employees

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