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SOCIETE 3.B • Restaurants and bars,DIJON

21000 DIJON- France

Executives - SOCIETE 3.B Buy the executives list from same sector

M. Jérémy Brabant

Principal Executive/Proprietor (Gérant)

Location -  SOCIETE 3.B

52 RUE VERRERIE - 21000 DIJON - France

Key figures -  SOCIETE 3.B

Turnover

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Operating income

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Net profit

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Activities -  SOCIETE 3.B

Producer Distributor Service providers

Other classifications (for some countries)

NAF Rev.2 (FR 2008) : Traditional catering (5610A)

Conventions Collectives : AKTO - Convention collective nationale des hôtels, cafés, restaurants (HCR) (1979)

NACE Rev.2 (EU 2008) : Restaurants and mobile food service activities (5610)

ISIC 4 (WORLD) : Restaurants and mobile food service activities (5610)

NACE Rev.2.1 (EU 2025) : Restaurant activities (5611)

NACE Rev.2.1 (EU 2025) : Mobile food service activities (5612)

Activities

Kompass membership

Kompass ID? FR0213869

Legal information - SOCIETE 3.B

Type Headquarters
Year established 1990
Legal form Société à responsabilité limitée (sans autre indication)
Activity (NAF08) Traditional catering (5610A)
See the Kompass classification
Corporate capital 8,000 EUR
SIREN 379 742 497
SIRET (Siège) 379 742 497 00017
VAT no FR42 379742497
No employees (address) 0-9 Employees
No employees 0-9 Employees

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