REGAZZONI A. Pastries and cakes,DIJON

21000 DIJON- France

Executives - REGAZZONI A. Buy the executives list from same sector

Mme Angéline Regazzoni

Principal Executive/Proprietor (Gérant)

Location -  REGAZZONI A.

74 AVENUE DU DRAPEAU - 21000 DIJON - France

Key figures -  REGAZZONI A.

Turnover

Operating income

Net profit

Activities -  REGAZZONI A.

Producer Distributor Service providers

Other classifications (for some countries)

NAF Rev.2 (FR 2008) : Bakery and bakery confectionery (1071C)

Conventions Collectives : entreprises de proximité - Convention collective nationale de la boulangerie-pâtisserie entreprises artisanales (0843)

NACE Rev.2 (EU 2008) : Manufacture of bread; manufacture of fresh pastry goods and cakes (1071)

ISIC 4 (WORLD) : Manufacture of bakery products (1071)

NACE Rev.2.1 (EU 2025) : Manufacture of bread; manufacture of fresh pastry goods and cakes (1071)

Kompass membership

Kompass ID? FR0700688

Legal information - REGAZZONI A.

Type Headquarters
Year established 1998
Legal form Société à responsabilité limitée (sans autre indication)
Activity (NAF08) Bakery and bakery confectionery (1071C)
Corporate capital 3,811 EUR
SIREN 419 994 561
SIRET (Siège) 419 994 561 00019
VAT no FR61 419994561
No employees (address) 0-9 Employees
No employees 0-9 Employees

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